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Food and drink

Traditions and tastes

In this part of Tuscany there is an abundance of places to visit for the traveller who is interested in discovering the flavours and colours of the land, and its local specialities: the plains and the valley floors produce fruit and vegetables; the hills covered with age-old vineyards and olive groves produce excellent wines and oils; the mountains offer mouth-watering produce: mushrooms, chestnuts and berries. This is a path that brings to life the history of this remarkable and fascinating land. 

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